OUR QUALITY AND FOOD SAFETY POLICY

To Be A Leader In Product Quality In The Milk And Dairy Products Sector, To Produce Healthy and Safe Products, To Expand Our Product Range To Address Larger Audiences, To Ensure Customer Satisfaction, To Educate All Employees With Awareness Of Hygiene And Sanitation And To Provide Continuous Improvement, Quality Management System Requirements, To produce products that comply with the Turkish Food Codex, the applicable law and standard, to produce by avoiding imitation and adulteration, to train our employees in the field of occupational health and safety with the principle of safety first, to carry out our work to ensure that they have a good occupational health and safety awareness and to ensure the continuity of our occupational health and safety system. To produce environmentally friendly products within an environmental management system based on continuous improvement by complying with legal regulations and regulations.